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Make smart decisions when grocery shopping. If you make smart choices when you are buying your groceries, you will be eating better meals by default. Think for a second: you don’t want to go to a busy grocery store or sit in a long line at the drive thru at the end of your day. You’re going to go home and use what you have in the cupboards. Fill your cabinets with nutritious foods. This makes it simple to have a great meal–even if you want something junky–because you’ll be eating something that is naturally better for you than anything you’d buy in a hurry at the store or in the fast food joint.

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We hope you got insight from reading it, now let’s go back to carrot flavoured american/fluffy pancakes. #authormarathon recipe. You can have carrot flavoured american/fluffy pancakes. #authormarathon using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to cook Carrot flavoured American/Fluffy pancakes. #Authormarathon:

1. Provide 500 gms self raising flour
2. Get 2-3 eggs
3. You need 2 cups milk
4. Provide 1 tsp baking powder
5. Use 1/2 cup carrot puree
6. Use 100 gms sugar. Adjust if need be
7. Prepare Some little cooking oil

Instructions to make Carrot flavoured American/Fluffy pancakes. #Authormarathon:

1. In a mixing bowl, Add eggs and sugar n whisk well till sugar dissolves.
2. Add 1 cup milk as u whisk. Add baking powder n mix.
3. Add carrot puree n continue mixing.
4. Once ready, remove it from the pan as u continue cooking the rest. Same process apply.
5. Once ready, remove it from the pan as u continue cooking the rest. Same process apply.
6. Using a laddle, scoop some battle n pour on your pan in a small circular motion. After a moment, sprinkle some little oil on top.
7. Let it cook n brown on one side then turn on the other side once ready. Make sure its golden brown.
8. Turn it on the other side n let it cook n brown as well still on moderate heat. Note: If you put too much heat, the pancake will just brown but wunt be cooked inside.
9. To check whether its ready use a skewer or a tooth pick n insert it at the centre. If a skewer comes out clean its cooked. Once ready, remove it from the pan as u continue cooking the rest. Same process apply.
10. Serve once ready. Bon appetite.

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