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Before you jump to Cornbread Chicken Strips with Sauce recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Dollars.

Until fairly recently anyone who portrayed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. According to the industry experts, to clean up the environment we are all going to have to make some adjustments. This should happen soon and living in approaches more friendly to the environment should become a goal for every individual family. The cooking area is a good place to begin saving energy by going more green.

You may well prefer cooking with your oven, but using a microwave instead will cost you a lot less money. Possibly the realization that an oven uses 75% more energy will motivate you to use the microwave more. When compared with your stove, you can make boiled water and also steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You would be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned method, but you would be wrong. A dishwasher is specifically efficient when it’s full before a cycle is started. Save even more money by air drying and also cool drying your dishes rather than heat drying them.

As you can see, there are lots of little elements that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living is not that tough. It’s related to being practical, more often than not.

We hope you got benefit from reading it, now let’s go back to cornbread chicken strips with sauce recipe. To make cornbread chicken strips with sauce you need 16 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to prepare Cornbread Chicken Strips with Sauce:

1. Provide —Cornbread Chicken——–
2. Prepare 2 pounds chicken breast boneless and skinless
3. Get 1 teaspoon seasoned salt
4. Prepare 1 teaspoon granulated garlic powder
5. Prepare 1/2 teaspoon ground black pepper
6. Take 2/3 cup buttermilk cornbread mix, self-rising
7. Prepare —-sauce——-
8. Take 1 cup sour cream
9. Use 1/4 cup mayonnaise
10. Use 1-1/2 tablespoon red wine vinegar
11. Get 1 tablespoon dill weed
12. Use 1 cup crumbled Bleu cheese
13. Take 1/4 cup chopped parsley flakes
14. Use to taste seasoned salt
15. Prepare -oil——
16. Provide as needed peanut oil to medium fry

Instructions to make Cornbread Chicken Strips with Sauce:

1. Heat oil.
2. Slice the chicken strips and season
3. Add cornbread mix
4. Fry into batches
5. Turn as needed
6. Move to paper towels to absorb excessive oils
7. Repeat till all chicken is done
8. Mix the Bleu cheese, parsley, dill weed, mayonnaise, and vinegar, and sour cream.
9. Mix well add seasoned salt to taste.
10. Serve I hope you enjoy!

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