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Before you jump to Chicken biryani recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Choosing to eat healthily provides many benefits and is becoming a more popular way of living. Poor diet is one factor in health conditions such as heart disease and high blood pressure which can put a drain on the economy. Everywhere you look, people are encouraging you to live a healthier way of life but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. It is likely that lots of people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, though, just making a few modest changes can positively impact daily eating habits.

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As you can see, it’s not difficult to start incorporating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to chicken biryani recipe. To make chicken biryani you need 16 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Chicken biryani:

1. Use 1 kg chicken
2. Use 1/2 cup oil
3. Get 4 onion
4. You need 2 tbsp ginger garlic paste
5. You need 4 tomatoes
6. Take 1 kg rice
7. You need 2 tbsp lal mirch
8. Take 2 tbsp salt
9. Prepare 1/2 tsp haldi
10. Use 1 tbsp coriander powder
11. Use 1 cup dahi
12. Take 1 tsp garam masala powder
13. Take 8-10 aloo bukhara
14. Take 2 tbsp lemon juice
15. Use 3-4 badyan ke phool
16. Use 2 peices jawitri jyfil powder

Steps to make Chicken biryani:

1. Pan me oil dalen us may pyaz dal kar brown karein, thori si brown pyaz alag se nikal kar rakh dein baqi ki pyaz may g.g.paste add kar ke bhoone per as may chicken add kar ke bhone or per as may tmam dry masalay bhoone
2. Cut ky hoa tomatoes or dahi add krien or chicken ko galne tak cook karein per as aaloo bukhare. Or jyfal jawitri bi shamil kar dein.chicken gal jaye oil nikal jaye to flame band krden
3. Rice ko adha ghanta bhegho dein.ab ak alag pateeli may pani ko boil karein (2….3 jug) pani may salt garam masala sabit.lemon juice add karein.per as may rice add karein jab aik kanni reh jaye to chawal ko chan lein.
4. Ab pateeli may oil 4…5 tbsp add kar ke as per boil chawal ki layer lagain us ke upar chicken qorma ki layer lgain as ke upar podina ki ptian.fried pyazor tomatoes cut kar ke rake per as per chwal ki layer lagain - Food colour bi chwal per sprinkle kar de.isi tarhan layer lagaty jayen - Biryani ko 15…20 mint tak dum per rakhden.
5. Mazedar biryani ready

Biryani is a classic Indian dish that is often served at weddings and celebrations. However, it is a common dish to occasionally be made at home for dinner. This chicken biryani recipe is easy and delicious. Find more dinner inspiration at BBC Good Food. Hyderabadi biryani: Maybe the most well known type of biryani.

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