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We hope you got insight from reading it, now let’s go back to dum aloo in thai green curry recipe. To cook dum aloo in thai green curry you only need 15 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Dum aloo in Thai green curry:

1. Take For green Thai curry
2. Provide 1/2 cup Basil or green Dhaniya with roots
3. You need 2 tbsp Green grass
4. Use 2 tsp Dhaniya seeds
5. Provide 1 tsp Jeera
6. Get 1/2tsp Kali mirch
7. You need Salt to taste
8. Get 1/2 cup Green onion
9. Provide 4 pods Garlic
10. Use 3 Green chilli
11. Prepare Aloo
12. Provide 250 gm Baby potholes
13. Use 2 Onion chopped
14. Prepare 1/2 cup Coconut milk
15. Get Oil for fry and tadka

Steps to make Dum aloo in Thai green curry:

1. Grind all the ingredients of Thai green curry to smooth paste
2. Wash peel aloo prick by pork.heat oil in pan fry aloo.
3. Heat oil in a pan.add onion fry till transparent. Add green paste fry for another 2-3minutes.
4. Add coconut milk.if it is thick add little water.
5. Add salt and add aloo boil for 5 minutes with cover.

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