How to Prepare Super Quick Homemade Mamma Bear's Tuna Cassarole


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Mamma Bear's Tuna Cassarole
Mamma Bear's Tuna Cassarole

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We hope you got insight from reading it, now let’s go back to mamma bear's tuna cassarole recipe. To make mamma bear's tuna cassarole you only need 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to cook Mamma Bear's Tuna Cassarole:
  1. Get Cassarole
  2. Get 1 lb Egg Noodles
  3. Provide 12 oz Chunk Light Tuna
  4. Provide 1 can Evaporated Milk
  5. Get 3 tbsp Salt
  6. Provide 2 tbsp Pepper
  7. Get 4 quart Water
  8. You need 1 tbsp Vegetable Oil
  9. Get 10 3/4 oz Cream of Mushroom Soup
Steps to make Mamma Bear's Tuna Cassarole:
  1. 375 degree oven
  2. Boil water with salt. Add noodles. Cook 10-11 minutes. Draing noodles and tuna. Mix all remaining items in pot. Add 1 cup cheese ( optional ) and pour in cassarole dish. Add cheese on top. ( optional) Cover with foil. Bake 10 minutes. Uncover, cook 20 minutes more. Remove from oven. Serve.

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