How to Prepare Ultimate Spicy Meatball & Bean Soup


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Spicy Meatball & Bean Soup
Spicy Meatball & Bean Soup

Before you jump to Spicy Meatball & Bean Soup recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Cash.

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We hope you got benefit from reading it, now let’s go back to spicy meatball & bean soup recipe. To cook spicy meatball & bean soup you need 9 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Spicy Meatball & Bean Soup:
  1. Prepare 1 lb Ground Hot Italian Sausage
  2. You need 1/2 large Vidalia Onion
  3. Take 2 can Kidney Beans (16oz)
  4. You need 1/4 tsp Salt
  5. Provide 1/4 tsp Ground Black Pepper
  6. Provide 1 cup Water
  7. Take 2 cup Beef Broth
  8. Use 1/2 tbsp Dried Basil
  9. Use 1/4 cup Light Sour Cream
Instructions to make Spicy Meatball & Bean Soup:
  1. Roll Italian sausage into 8 golf ball-sized meatballs. Sear in pot over medium heat, turning once to brown both sides. Set aside when finished.
  2. Roughly chop onion and add to pot/residual fat that meatballs were cooked in, along with salt and pepper. Cook over medium heat until soft.
  3. When onions are finished, add kidney beans, seared meatballs, beef broth, water, and basil. Bring to a boil, then cover and cook over low heat for at least 15 minutes or until meatballs are cooked through.
  4. When meatballs have cooked through, stir in sour cream and serve.

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