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Before you jump to Chicken Biryani recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are a number of reasons for doing this. There are numerous health conditions related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. There are more and more efforts to try to get people to adopt a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. In all likelihood, most people assume that it takes a lot of work to eat healthily and that they will need to drastically alter their way of life. Contrary to that information, individuals can modify their eating habits for the better by carrying out some modest changes.

The first change you can make is to pay more attention to what you purchase when you do your food shopping because it is likely that you have the tendency to pick up many of the things without thinking. For instance, in all likelihood you have never checked the box of your favorite cereal to see how much sugar it contains. One heart-healthy alternative that can give you a good start to your day is oatmeal. If this is not to your liking on its own, you can easily mix in fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.

Evidently, it’s not hard to begin integrating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to chicken biryani recipe. To cook chicken biryani you only need 31 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to prepare Chicken Biryani:

1. Provide 1 kg Chicken
2. Provide 5 onions
3. You need 2 tomatoes
4. Provide 3 cups rice
5. Provide 1 tbsp finely chopped ginger garlic
6. Prepare 1 tbsp shahi jeera
7. Get 4 green cardamons
8. Prepare 1 Black cardamon
9. Provide 5 cloves
10. Take 6-7 peppercorn
11. You need 1/2 inch cinnamon
12. Take 1 star ainse
13. Use 2 bay leaf
14. Provide 2 tbsp biryani masala
15. You need 1/4 cup curd
16. You need handful Mint
17. Get Handful Coriander
18. Prepare As required Food color (optional)
19. Provide As required Oil
20. You need as required Ghee
21. Use as required Salt
22. Use For Cooking rice:
23. Use 1 tsp Ghee
24. Take 2 green cardamon
25. Provide 1 bay leaf
26. Get as per taste Salt
27. Get For marination:
28. Get 2 tbsp biryani masala
29. You need 2 tbsp curd
30. Get 2 tbsp ginger garlic paste
31. Get as per taste Salt

Steps to make Chicken Biryani:

1. Marinate the chicken with ginger garlic paste, curd and biryani masala. Keep it aside for at least 2 hours.
2. Take a pan add 2 finely sliced onions. Fry it till golden brown. Keep it aside.
3. Wash the rice well and let it soak for 30 minutes.
4. Take a heavy bottom pan.Add bay leaf, green cardamon, black cardamon, cloves, peppercorn cinnamon, star anise.
5. Add finely sliced onions.And fry till light brown. Add ginger garlic saute it well.Add finely chopped tomatoes,salt cook till they are mushy.
6. Add around 2 tbsp of biryani masala and fry it well. Add 1/4 cup of whisked curd. Give it a nice mix.Add marinated chicken and Mint leaves and let it cook on medium heat for around 25 to 30 minutes.
7. Take a pan add water, green cardamon, bay leaf, soaked rice. Add a 1 tsp of ghee.And cook till half done.
8. Drain the rice, once properly drained saute it carefully in little oil and keep it spread on a large dish to cool.
9. Now comes the layering part.Take a deep bottom pan, Add some prepared gravy.Layer the rice over it.Add the final layer of gravy. Again spread rice over it.If you want you can add some food color.Sprinkle the fried onions.Add mint leaves and coriander.Add 1 tbsp of ghee through the sides.
10. I don't like to put the dough.As I feel it gets little messy at times.So here is my trick. I cover the pot with a thick kitchen towel and put a lid on it. Then fold the towel upwards. It works perfectly.
11. Cook it like this for around 15 minutes.Then your flavorful and aromatic biryani is ready to be served.

Biryani is a classic Indian dish that is often served at weddings and celebrations. However, it is a common dish to occasionally be made at home for dinner. This chicken biryani recipe is easy and delicious. Find more dinner inspiration at BBC Good Food. Hyderabadi biryani: Maybe the most well known type of biryani.

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