How to Make Speedy Mix veg biryani


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Mix veg biryani
Mix veg biryani

Before you jump to Mix veg biryani recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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We hope you got benefit from reading it, now let’s go back to mix veg biryani recipe. To cook mix veg biryani you need 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Mix veg biryani:
  1. Provide rice
  2. Get capsicum
  3. You need potatoes
  4. Get onions
  5. Take green peas
  6. Take salt
  7. Take oil
  8. Get cashewnuts
  9. You need cauliflower
  10. You need Bayleaf
  11. Get cinnamon
  12. Get homemade biryani masala powder
  13. You need haldi(turmeric) powder
  14. Use shahi jeera(cumin seeds)
Steps to make Mix veg biryani:
  1. Take rice wash thoroughly and soak for 20 mins. Meanwhile cut and chop the vegetables. Onions should not be finely chopped. Diced potatoes and capsicum. Cauliflower into medium size florets
  2. Cook the rice as we generally do and.then strain it remove the excess water and keep for cooling.
  3. Now take A deep vessel add 2- 3 tablespoon oil raost the cashewnuts and keep aside. Then add onions and start raoating until golden brown and keep half of this aside.
  4. Now add the capsicum potatoes and cauliflower and finely.chopped green chilli gingergarlic paste and saute them. Then add salt and cook these vegetables until done. Keep stirring every minute so that all veggies are cooked properly. Add biryani masala powder and haldi powder and mix well.
  5. Now add the rice in this pan and gently mix so that all the veggies spices and rice blend together. Let it cook on lowest flame for few minutes and then while serving garnish with cashewnuts and brown onions

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