Recipe of Speedy Oriental Broccoli Slaw


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Oriental  Broccoli Slaw
Oriental Broccoli Slaw

Before you jump to Oriental Broccoli Slaw recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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As you can see, it is easy to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to oriental broccoli slaw recipe. You can cook oriental broccoli slaw using 8 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Oriental Broccoli Slaw:
  1. You need 2 packages beef Ramen noodles
  2. Get 2 packages Broccoli slaw
  3. Get 3/4 cup canola oil or an mild flavor oil
  4. Use 1/3 cup rice wine vinegar, or may use white vinegar
  5. Provide 1 cup sunflower seeds
  6. Take 1 cup sliced almonds, toasted
  7. Get 1/2 cup white sugar
  8. Get 1 cup sliced green onion
Instructions to make Oriental Broccoli Slaw:
  1. Place almonds in dry pan and heat on medium-high stirring until almonds start to brown. Watch carefully..they will burn quick. Set aside and let cool.
  2. Smash Ramen noodles in package, open and remove flavor packet and set aside. Place broken noodles in bottom of bowl
  3. Pour both bags of broccoli slaw on top of noodles
  4. Add, almonds, sunflower seeds, and green onions into bowl.
  5. In a separate bowl whisk together oil, vinegar, sugar and both beef flavored season packet from ramen.
  6. Pour over salad, and toss together. BEST TO LET SIT OVERNIGHT OR 24 HOURS.

It is made with creamy peanut butter laced with brown sugar, fresh ginger, and garlic. Broccoli slaw is a salad that is a variation of traditional coleslaw, prepared using shredded raw broccoli stalks substituted for cabbage. It may also contain mayonnaise, carrots, vinegar or lemon juice, sugar, salt and pepper. It is commonly served at potlucks or "covered dish" parties. Asian Slaw is a crunchy Asian salad with shredded vegetables, fresh herbs and a great Asian Dressing.

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