Steps to Make Quick Honey Glazed Garlic Chicken with steamed veggies


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Honey Glazed Garlic Chicken with steamed veggies
Honey Glazed Garlic Chicken with steamed veggies

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Make smart decisions when grocery shopping. If you make smart decisions when you are shopping for your groceries, you will be eating better meals by default. Think about it: you aren’t going to want to deal with a chaotic store or a long drive through line at the end of the day. You want to get home quickly and eat something great. Make sure that what you have at home is healthful. This way—even if you pick out something a bit greasy or not as good for you as it could be, you’re still selecting foods that are better for you than you would get at the local diner or fast food drive through window.

There are all sorts of things that you can do to get healthy and balanced. An costly gym membership and very restrictive diets are not the only way to do it. It is the little things you choose each day that really help you with weight loss and becoming healthy. Make smart choices every day is a great start. A suitable amount of physical activity each day is also necessary. Don’t ignore that health isn’t only about simply how much you weigh. You need to make your body as strong you can make it.

We hope you got insight from reading it, now let’s go back to honey glazed garlic chicken with steamed veggies recipe. To make honey glazed garlic chicken with steamed veggies you only need 10 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Honey Glazed Garlic Chicken with steamed veggies:
  1. Get 4 Chicken thigh and leg pieces
  2. Get 1 tsp Soya sauce
  3. Use 1 tsp Vinegar
  4. Prepare to taste Salt
  5. Use 3 tsp Honey
  6. Prepare 1/2 tsp Pepper powder
  7. Provide 2 tbsp Garlic paste
  8. You need as needed Steamed veggies (carrots, beans)
  9. Provide 2 tsp Lemon juice
  10. Provide 2 tbsp Olive oil
Steps to make Honey Glazed Garlic Chicken with steamed veggies:
  1. Marinate the chicken pieces with salt, pepper powder, 1tbspgarlic, lemon juice and Keep overnight.
  2. Heat oil in a frying pan. Add the marinated chicken pieces and fry on high heat for sometime.
  3. Reduce flame and add the remaining garlic paste, pepper powder, soya sauce,vinegar,salt and stir and add little water and cook covered till chicken pieces are cooked.
  4. At last drizzle the honey and mix and remove.
  5. Serve with steamed veggies of your choice.

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