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Before you jump to Thai Chicken Curry recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Cash.

Until fairly recently any individual who indicated concern about the destruction of the environment raised skeptical eyebrows. That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. According to the industry experts, to clean up the environment we are all going to have to make some adjustments. This needs to happen soon and living in ways more friendly to the environment should become a goal for every individual family. Here are a number of tips that can help you save energy, primarily by making your kitchen more green.

Changing light bulbs is definitely as good a spot to begin with as any. Naturally you shouldn’t confine this to just the cooking area. The usual light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more initially, these bulbs last as long as ten of the conventional type as well as using a lot less energy. Changing the light bulbs would certainly keep plenty of bulbs out of the landfills, which is good. You also have to get the habit of turning off the lights when there is nobody in a place. The family spends a lot of time in the cooking area, and how typically does the kitchen light go on in the morning and is left on all day long. And it’s not limited to the kitchen, it happens in other parts of the house as well. Make a routine of having the lights on only when they are required, and you’ll be astonished at the amount of electricity you save.

From the above it really should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is pretty easy to live green, of course. A lot of it truly is simply making use of common sense.

We hope you got benefit from reading it, now let’s go back to thai chicken curry recipe. To cook thai chicken curry you only need 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Thai Chicken Curry:

1. Take 1 small Onion
2. Provide 1 stick Lemongrass
3. Provide 1 tbsp Oil
4. Use 4 tsp Thai Curry paste (Red or Green)
5. You need 4 large Boneless chicken breasts (cubes)
6. Provide 1 tbsp Fish Sauce
7. Provide 1 tsp Brown Sugar
8. Take 1/2 cup Basil Leaves
9. Provide 1 can Coconut Milk
10. Provide 1 tsp Coriander
11. You need Optional Veggies
12. Use 1 each Red/Green Peppers
13. You need 5 oz Bamboo shoots
14. You need 1/2 cup Zucchini

Steps to make Thai Chicken Curry:

1. Cut onions in slices. Thinly cut lemongrass.
2. Sautee onion for 4 minutes. Add curry paste. Cook for a minute while stirring.
3. Add chicken and stir until it is coated, and the outsides are cooked. Add lemongrass, fish sauce, brown sugar, basil leaves, and coconut milk. (Add other veggies)
4. Bring to a boil then reduce heat. Simmer for 15 minutes, stirring every few minutes. Add Coriander. - Serve over rice.

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