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Before you jump to Chocolate French Silk Pie w/Oreo Crust recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Within the Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared obligation we have for turning things around. According to the experts, to clean up the natural environment we are all going to have to make some improvements. This should happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are a number of tips that can help you save energy, for the most part by making your kitchen area more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not working as economically as they should. If you might be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. The proper temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. You can certainly reduce how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

The kitchen alone offers you many small means by which energy and money can be saved. Green living just isn’t that hard. Typically, all it requires is a little common sense.

We hope you got insight from reading it, now let’s go back to chocolate french silk pie w/oreo crust recipe. You can cook chocolate french silk pie w/oreo crust using 10 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Chocolate French Silk Pie w/Oreo Crust:

1. Get 4 oz Good Unsweetened Baking Chocolate
2. Provide 1 1/2 cups sugar
3. Take 2 sticks butter, room temp
4. You need 1 tsp Vanilla extract (or flavored liquor)
5. Prepare 4 large eggs, COLD
6. You need 1 pkg Oreo Thins, (use 1/2 pkg save the rest)
7. Take 2 Tbsp melted butter
8. Use 1 cup heavy whipping cream
9. Take 3 Tbsp powdered sugar
10. Provide Shaved dark chocolate or chocolate chips to decorate

Instructions to make Chocolate French Silk Pie w/Oreo Crust:

1. Melt the chocolate in a small microwave safe bowl. 45 seconds on high (may need few more seconds). Stir to smooth. Set aside to cool but still able to drizzle into sugar mixture.
2. Make crust - place Oreos in food processor and pulse until ground. Add in melted butter and pulse to combine. Pour into a 9” pie pan. Press to smooth out and up the sides. Put in fridge to chill while finishing pie. (Can make Crust the night before.)
3. In a kitchen aide mixer beat the sugar and butter until fluffy (about 5 minutes).
4. Change to whisk attachment. Drizzle melted chocolate into butter sugar mixture (make sure completely cool). Add in vanilla or your flavor choice. Whisk mixture thoroughly until combined. It will still be a bit grainy but that is okay.
5. Turn mixer on medium (# 7). Very important that eggs need to be COLD when adding. Add eggs 1 AT A TIME. Beat for 5 MINUTES between each egg you are adding. When you are done it will be smooth and creamy.
6. Pour into pie crust. Smooth to make even and put in fridge to chill at least 2 hours or overnight.
7. When ready to serve whisk your heavy cream and powdered sugar to make your whipped cream. Top your pie how ever you want to decorate. Top with the chocolate. Enjoy!

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