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We hope you got insight from reading it, now let’s go back to beef shoulder steaks with veggies recipe. You can cook beef shoulder steaks with veggies using 7 ingredients and 11 steps. Here is how you do it.

The ingredients needed to make Beef Shoulder steaks with veggies:

1. You need Beef or lamb shoulder
2. Use Olive oil
3. Take Salt
4. Use Pepper
5. Take 2 sweet potatoes
6. You need 3 small carrots
7. Take 1 head broccoli

Steps to make Beef Shoulder steaks with veggies:

1. Cut meet into 2 centimetre steaks
2. Pound steak in a plastic bag. 1. Add salt, pepper, and olive oil to the steaks.
3. Peal and cut the sweet potatoes and carrots into large chunks.
4. Cut broccoli into individual florets
5. Steam sweet potato and carrots for about 5 minutes.
6. After about 5 minutes, when you feel softness with the carrots, add broccoli. Cook for 5 more minutes.
7. Place large frypan on medium high heat.
8. Add minced garlic.
9. Add steaks and cook until brown on the outside, about 5 minutes.
10. Turn heat to low, cover and cook for 3 more minutes.

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