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Before you jump to Apple🍎 pecan spice dump cake recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Money.

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Refrigerators and freezers use a lot of electricity, particularly when they are not operating as economically as they should. You can save up to 60% on energy once you get a new one, in comparison to those from longer than ten years ago. Keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to run less frequently, will also save electricity.

From the above it ought to be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is pretty straightforward to live green, all things considered. Mostly, all it takes is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to apple🍎 pecan spice dump cake recipe. You can have apple🍎 pecan spice dump cake using 10 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Apple🍎 pecan spice dump cake:

1. Prepare 2 cans apple pie filling
2. You need 1 teaspoon cinnamon
3. You need 1 box Yellow cake mix (dry)
4. Take 1 teaspoon apple pie spice
5. Prepare 1/2 cup chopped pecans
6. You need 1 1/2 sticks butter sliced use enough to cover cake
7. Prepare 1 Tablespoons each brown sugar and white sugar mixed
8. Provide carmel sauce
9. Prepare Vanilla ice cream
10. Take Whipped cream

Instructions to make Apple🍎 pecan spice dump cake:

1. Pre heat oven to 350 degrees
2. Spray a 13 × 9 inch baking dish with cooking spray
3. Spread both cans of apple pie filling in bottom of dish and sprinkle on cinnamon and mix in
4. Sprinkle on dry cake mix and then sprinkle on apple pie spice and swirl in.
5. Sprinkle on pecans and then lay butter slices in rows till cake is covered and sprinkle on sugar mixture.
6. Bake for 45 to 50 minutes till its nice and golden brown. If desired drizzle on some carmel sauce and enjoy with some vanilla ice cream and whipped cream.

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