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Before you jump to Blueberry Pancakes recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.
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Even though it may not taste as good, preparing food in the microwave rather than in the oven will save you a packet of money. If you find out it will take 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. Countertop appliances will boil water as well as steam vegetables more quickly than your stove, and use a lot less electricity. Many individuals mistakenly believe that doing the dishes by hand uses less energy than a dishwasher. Particularly if you ensure that the dishwasher is full before starting a cycle. Don’t dry the dishes by using heat, use the cool dry or air dry features to increase the money you save.
The kitchen alone gives you many small methods by which energy and money can be saved. Efficient living is actually something we can all accomplish, without difficulty. Largely, all it takes is a little common sense.
We hope you got insight from reading it, now let’s go back to blueberry pancakes recipe. You can cook blueberry pancakes using 10 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Blueberry Pancakes:
- Prepare Pancake Batter
- You need 1 cup enriched flour
- You need 1/2 cup milk
- Provide 1 egg
- Provide 1 tsp vanilla extract
- Get 1 cup frozen blueberries
- Use Blueberry Sauce
- Get 1 cup frozen blueberries
- Provide 1/4 cup sugar
- Use 1/4 cup water
Instructions to make Blueberry Pancakes:
- Mix together flour, milk, egg, and vanilla extract.
- Heat range to medium heat. A drop of water should sizzle off quickly.
- Pour about 1/4 cup of batter into skillet and add the desired amount of blueberries to one side.
- After about a minute, try to lift the edges and if they're brown your ready to flip. After about one minute on the otherside check the edges and if they're brown they're done!
- In a small saucepan bring water and sugar to a boil to make a simple syrup. Add 1 cup of blueberries and reduce to a simmer and add over pancakes before serving.
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