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Before you jump to Chicken masala in pita bread recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

The benefits of healthy eating are now being given more attention than ever before and there are good reasons why this is so. The overall economy is affected by the number of individuals who are suffering from diseases such as hypertension, which is directly linked to poor eating habits. There are more and more campaigns to try to get us to lead a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all likelihood, most people assume that it takes a great deal of work to eat healthily and that they will need to drastically alter their way of life. It is possible, however, to make several simple changes that can start to make a good impact on our everyday eating habits.

These sorts of changes are possible with all types of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil has monounsaturated fat which can help to reduce bad cholesterol. It can also be beneficial for your skin as it is a great source of vitamin E. If you presently are consuming plenty of fresh fruits and veggies, you may want to think about where you’re buying them and if it’s the best source. Organic foods are an excellent alternative and will reduce any possible exposure to toxic chemical substances. Finding a local supplier of fresh fruits and veggies will give you the option of consuming foods that still contain virtually all of the nutrients which are often lost when produce has been kept in storage before it is sold.

Hence, it should be fairly obvious that it’s easy to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to chicken masala in pita bread recipe. You can have chicken masala in pita bread using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken masala in pita bread:

1. Get 500 gms chicken minced
2. Use 1 tbspn chicken masala powder
3. Provide 1 tsp red chilli powder
4. Prepare as per taste Salt
5. Take 1 tbspn ginger garlic paste
6. Get 2 green chillies
7. Get 1 tsp vinegar
8. Use 2 tbspn curd
9. You need 1 each Bell peppers (red,yellow and green)
10. Provide 1 small cabbage
11. Provide as required Oil
12. Take 1 packet Pita bread

Steps to make Chicken masala in pita bread:

1. Marinate the chicken minced in ginger garlic paste,salt,green chillies,chicken masala powder,red chilli powder,curd and vinegar,keep aside for 2 hours
2. Take oil in a pan add the marinated chicken to it, once it's almost about to he cooked add chopped onions keep on mixing well let the onion be soft add coriander leaves and make sure there's no water left, it should be a dry mixture.
3. Add all the colours of bell peppers(green,red,yellow) in a nonstick pan, saute by adding little salt and black pepper powder. Chop the cabbage and keep ready.
4. Take pita bread cut into half open from one side apply mayonise add chopped cabbage, add chicken mixture,top up with bell peppers and serve

For sauce, melt butter on medium heat. Garnish with cilantro Serve with basmati rice, naan or pita bread. Note: You can make your own garam masala. McCormick also makes garam masala; it's available in. This dish is called Chicken Masala as the Chicken is cooked in the already prepared masala ( cooked Onions, tomatoes and spices masala).

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