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Before you jump to Ray's' Peanut Butter Ice Cream Pie recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Conserve Money In The Kitchen.

Until fairly recently any individual who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared obligation we have for turning things around. According to the industry experts, to clean up the environment we are all going to have to make some adjustments. This must happen soon and living in ways more friendly to the environment should become an objective for every individual family. The cooking area is a good place to begin saving energy by going more green.

Let’s begin with something really easy, changing the particular light bulbs. Accomplish this for the whole house, not merely the kitchen. Compact fluorescent lightbulbs are generally energy-savers, and you should use them instead of incandescent lights. Although costing a little more originally, these types of bulbs last as long as ten of the standard type as well as using a lot less energy. Utilizing these kinds of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. It goes further than just replacing the lights, though; turning off lights that aren’t needed is definitely another good thing to do. In the kitchen is where you’ll frequently discover members of a family, and often the lights may not be turned off until the last person goes to bed. And it’s not confined to the kitchen, it takes place in other parts of the house also. Try keeping the lights off if you don’t absolutely need them, and discover just how much electricity you can save.

As you can see, there are plenty of little elements that you can do to save energy, as well as save money, in the kitchen alone. Green living is actually something we can all perform, without difficulty. A lot of it truly is basically utilizing common sense.

We hope you got insight from reading it, now let’s go back to ray's' peanut butter ice cream pie recipe. To cook ray's' peanut butter ice cream pie you need 12 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Ray's' Peanut Butter Ice Cream Pie:

1. You need 1 Graham cracker pie crust
2. Prepare 4 cup softened vanilla ice cream
3. Get 1/3 cup creamy peanut butter
4. Take 1 cup whipped topping(cool whip)
5. Prepare garnish
6. Take 1 pints heavy whipping cream
7. Take 1/4 cup sugar
8. Provide 1 tbsp vanilla extract
9. Get 1 box 3.4oz vanilla pudding
10. Use 1 Peanut butter cups
11. Prepare 1 chocolate syrup
12. Prepare 1 chocolate sprinkles

Instructions to make Ray's' Peanut Butter Ice Cream Pie:

1. Let your ice cream get really soft add to mixer with peanut butter and whip topping(cool whip) whip well. Add to pie crust cover and freeze at least 4-6 hours
2. Make your whipped topping, add heavy cream, sugar, pudding & vanilla whip till thickened.
3. Once pie sets decorate as you like.i used a piping bag and tip. Garnish with sprinkles, chocolate syrup & pb cups

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