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Before you jump to Italian Sausage & Rice Stuffing recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.

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The kitchen on its own gives you many small methods by which energy and money can be saved. Green living is something we can all perform, without difficulty. It’s concerning being practical, usually.

We hope you got insight from reading it, now let’s go back to italian sausage & rice stuffing recipe. To make italian sausage & rice stuffing you need 11 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Italian Sausage & Rice Stuffing:

1. Take 1 lb Italian sausage
2. Prepare 8 oz pancetta or bacon
3. Take 1 cup rice
4. Get 2 cup water
5. Prepare 1 cup chicken stock
6. Take 1 onion
7. Take 2 packages fresh mushrooms
8. Use 1 packages peas
9. Provide 6 oz pecorino romano grated cheese
10. Prepare 1 tsp salt
11. Prepare 1/2 tsp black pepper

Steps to make Italian Sausage & Rice Stuffing:

1. cook rice w water & set aside & let cool
2. cook ground sausage in pot & set aside leave oil drippins & set aside
3. dice pancetta & cook in oil drippins of sausage & set aside
4. dice onion & chop mushrooms & cook in pot with oil drippins
5. combine all ingredients in pot…add chicken stock …grated cheese..& spices & mix
6. this stuffing can be used as a side dish ..to stuff a turkey or chicken..to stuff a pepper or porta bella mushroom
7. stuff or place in baking tray & cook in oven until top of rice starts to brown at 350º

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