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Before you jump to Milk Tea Madeleines recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Drink water, not alternative drinks. Sipping a soda or cup of coffee from time to time won’t hurt you too badly. Getting all your hydration from them is a horrendous idea. Ingesting water instead of other forms of drinks is a good way to help your body in its health and hydration. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is ordinarily one of the keys to really reducing your weight and leading a healthful lifestyle.

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We hope you got insight from reading it, now let’s go back to milk tea madeleines recipe. You can cook milk tea madeleines using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Milk Tea Madeleines:

1. You need Egg
2. Prepare Granulated sugar
3. Prepare Condensed milk
4. Provide Butter
5. Use Cake flour
6. Get Black tea powder
7. Provide Baking powder

Instructions to make Milk Tea Madeleines:

1. Bring the egg to room temperature. Combine and sift the flour, tea and baking powder.
2. Melt the butter in a saucepan. Coat the mould with the melted butter and let it chill in the fridge.
3. Beat the egg in a bowl, add the granulated sugar and mix with a whisk.
4. Add the powdery ingredients, mix well, then add the condensed milk and mix some more.
5. Add the melted butter, little by little, and mix. Let it sit in the fridge for over an hour.
6. Spoon the batter into the mould and bake for 10 minutes at 180℃.

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