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Before you jump to Chocolate Mousse Pie With Peanut Butter Cookie Crust recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.
Until fairly recently anyone who expressed concern about the degradation of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared burden we have for turning things around. Unless everyone begins to start living more environmentally friendly we won’t be able to fix the problems of the environment. Each and every family should start making changes that are environmentally friendly and they have to do this soon. Here are some tips that can help you save energy, mainly by making your cooking area more green.
Changing light bulbs is actually as good an area get started on as any. Complete this for your house, not merely the kitchen. The usual light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more originally, these types of bulbs last as long as ten of the standard type as well as using a lot less energy. One of the extras is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will probably end up at a landfill site. Along with different light bulbs, you should learn to leave the lights off when they are not needed. The kitchen lights specifically will often be left on all day long, just because the family tends to spend a lot of time there. This likewise happens in the rest of the house, but we have been trying to save money in the kitchen. Make a habit of having the lights on only when they are required, and you’ll be surprised at the amount of electricity you save.
From the above it should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is something we can all accomplish, without difficulty. It’s concerning being sensible, usually.
We hope you got benefit from reading it, now let’s go back to chocolate mousse pie with peanut butter cookie crust recipe. To make chocolate mousse pie with peanut butter cookie crust you only need 14 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Chocolate Mousse Pie With Peanut Butter Cookie Crust:
- Provide 1 FOR CRUST
- You need 24 Nutter Butter Peanut Butter Sandwich Cookies
- Get 5 tbsp melted butter
- Use 1 FOR MOUSSE FILLING
- Use 12 oz semi sweet chocolate, chopped
- Take 3 cup chilled heavy cream
- You need 1/4 cup powdered sugar
- Prepare 1 pinch salt
- Provide 1 tsp vanilla extract
- Use 1 FOR TOPPING
- Use 3/4 cup chilled heavy cream
- Take 2 tbsp powdered sugar
- Use 1/2 tsp vanilla extract
- Take 3 tbsp shaved chocolate for garnish
Steps to make Chocolate Mousse Pie With Peanut Butter Cookie Crust:
- TO MAKE CRUST
- combine crushed cookies( I used the food processor to crush and finely chop ) and combine with melted butter, press into 9 inche pie pan. Freeze while preparing filling
- TO MAKE CHOCOLATE MOUSSE FILLING
- Combine chocolate, vanilla and salt in food processor bowl. Heat 1cup of cream in small saucepan just until simmering, with food processor running pour cream through feed tube and mix until smooth. Cool to room temperature
- In a large chilled bowl whip remaining 2 cups cream with the 1/4 cup powdered sugar until it forms stiff peaks, fold cooled chocolate mixture into whipped cream until it is well blended. Spoon into pie crust. Chill at least 2 hours or overnight.
- Before serving make topping. Beat the 3/4 cup heavy cream with the 2 tablespoons powdered sugar until thick, add vanilla and beat until stiff. Spread on top of mousse filling and garnish with chocolate shavings.
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