How to Make Speedy Macadamia Lemon Bars


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Macadamia Lemon Bars
Macadamia Lemon Bars

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We hope you got benefit from reading it, now let’s go back to macadamia lemon bars recipe. To cook macadamia lemon bars you need 14 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Macadamia Lemon Bars:
  1. Prepare 1 cup all-purpose flour
  2. You need 1/4 cup confectioners sugar
  3. Get 1/2 cup butter-melted
  4. Take 1/4 cup chopped macadamia nuts
  5. Take Filling
  6. Use 1 cup sugar
  7. You need 2 tbsp all-purpose flour
  8. Get 1/2 tsp baking powder
  9. Take 1/4 tsp salt
  10. Use 2 eggs
  11. You need 2 tbsp lemon juice
  12. Provide 2 tsp grated lemon peel
  13. Use 2 tbsp chopped macadamia nuts
  14. Get 1 confectioners sugar
Steps to make Macadamia Lemon Bars:
  1. This recipe is from Taste of Home Magazine.
  2. Preheat oven to 350°.
  3. Large bowl- mix flour, confectioners sugar, sugar, and melted butter until crumbly. Stir in nuts.
  4. Press into bottom and 1/2 inch up sides of greased 8x8 square baking dish. Bake 15-20 min. or until light brown.
  5. Meanwhile, for filling….small bowl- whisk sugar, flour, baking powder, and salt.
  6. Beat in eggs, lemon juice, and lemon peel until blended.
  7. Pour filling mixture over hot crust. Sprinkle with nuts. Bake 10-15 min. or until lightly browned.
  8. Cool completely. Cut into bars. Sprinkle with confectioners sugar.

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