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Before you jump to Cream of rice recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Conserve Money In The Kitchen.

Until fairly recently any person who indicated concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it looks like we all realize our role in stopping and perhaps reversing the damage being done to our planet. According to the experts, to clean up the natural environment we are all going to have to make some improvements. This should happen soon and living in ways more friendly to the environment should become a goal for every individual family. The kitchen area is a good starting point saving energy by going a lot more green.

Start out with exchanging the lights. Naturally you shouldn’t confine this to merely the cooking area. Compact fluorescent lightbulbs are generally energy-savers, and you must use them rather than incandescent lights. These bulbs are energy-efficient which means electricity consumption is lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would certainly keep plenty of bulbs out of the landfills, and that is good. Along with different light bulbs, you have to learn to leave the lights off whenever they are not needed. The kitchen lights in particular are often left on the entire day, just because the family tends to spend a lot of time there. Of course this also happens in some other rooms, not simply the kitchen. Make a habit of having the lights on only when they are required, and you’ll be astonished at the amount of electricity you save.

From the above it really should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is pretty uncomplicated to live green, all things considered. It’s related to being functional, more often than not.

We hope you got benefit from reading it, now let’s go back to cream of rice recipe. To cook cream of rice you need 11 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Cream of rice:

1. Take long grain rice
2. Get water
3. Provide salt
4. Use broth I used beef
5. Use yoghurt
6. Get egg yolk
7. You need cornstarch
8. Get cold water
9. Provide Topping
10. Prepare dry mint
11. Take butter

Instructions to make Cream of rice:

1. Wash the rice few times to get clear water
2. Over medium heat cook the rice with 2 cups of water make sure it doesn’t dry the water about 10 minutes
3. Add the broth over the rice and simmer for 10 minutes
4. Add the egg to yoghurt and mix, mix the cornstarch with 2 tablespoon of water to smooth add with egg yoghurt mixture and mix
5. Scoop some of the cook rice water add on top yoghurt and mix so it will shock the temperature of yoghurt then add to the rice mixture make sure you stir the soup and cook for 5 minutes
6. Melt the butter cook with dry mint for 2 minutes then add on top the soup enjoy 😉
7. Enjoy

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