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Before you jump to Spicy samosas recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.

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The kitchen by itself provides you with many small means by which energy and money can be saved. Efficient living is something we can all perform, without difficulty. Largely, all it requires is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to spicy samosas recipe. To cook spicy samosas you only need 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to prepare Spicy samosas:

1. Take 2cup Maida
2. Prepare ,4 boiled potatoes
3. You need 1/2 cup boiled green peas.
4. Provide as required ..oil for frying.
5. You need 1/4 cup Oil for moyen
6. Get to taste ,salt
7. Take 1tsp ajwain…need tight dough

Steps to make Spicy samosas:

1. For stuffing take 2tsp oil in kadai add jeera,coriander seeds,saunf,hing,green chilli,ginger,black pepper,red chilli,gram masala,amchur powder…roast all…add salt to taste add potatoes and green peas, and chopped coriander…let it cool
2. Take dough divide into 6 equal parts…roll 1 ball oval shape and cut from middle give cone shape and put stuffing and close from upside…fry all samosas and serve wit green chutney and sweet tamarind chutney

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