How to Make Super Quick Homemade Baked Samosas


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Baked Samosas
Baked Samosas

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We hope you got insight from reading it, now let’s go back to baked samosas recipe. To make baked samosas you only need 17 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to make Baked Samosas:
  1. Prepare 2 cup maida ings for dough
  2. Prepare 2 tbsp wheat flour
  3. Take 2 tbsp rawa
  4. Use 2 tsp jeera
  5. Take 1 tsp ajjwain
  6. Use 3 tbsp oil for moun
  7. Prepare 2 tsp salt
  8. You need 4-5 potatoes boil and mash ings for filling
  9. Provide 1 cup mutter
  10. Prepare 1 tsp jeera
  11. Take 2 tsp red chilli powder
  12. Prepare 2 tsp Garam Masala
  13. Get 2 tsp amchur powder
  14. Provide 1 tsp haldi
  15. Prepare 1 tsp chat masala
  16. Take 2 tsp salt
  17. You need 2 tbsp coriander leaves
Instructions to make Baked Samosas:
  1. Mix all the ings add water to knead a dough..
  2. Make a hard dough - Cover it and let it rest.
  3. Meanwhile will prepare the filling
  4. Mix all the ings.. - Heat 1 tbsp oil and saute the mixture for 5 mins on low flame. - Let it cool..
  5. Process for mkin samosos
  6. Make small lemon size balls from the dough and roll it
  7. Cut into two halves and gv the shape put the filling and close the sides and press it with the fork.
  8. In this way prepare all the samosas - Cover it with the moist cloth till you bake them.
  9. Now preheat the oven at 180 degree for 10 mins.
  10. Take a baking tray brush it with oil now brush the samosas also with the oil slightly and bake it at 180 degree for 35 mins
  11. Enjoy yummiiii hot samosas with green chutney as evening snacks.

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