Recipe of Perfect Grilled Corn Potato Chowder


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Grilled Corn Potato Chowder
Grilled Corn Potato Chowder

Before you jump to Grilled Corn Potato Chowder recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

You already realize that, to achieve true health, your diet needs to be sensible and nutritious and you need to get a good amount of exercise. However, we do not always have the time or the energy that this type of lifestyle involves. Working out at the gym isn’t something people make time for when they get off from work. We want a yummy, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). You should be pleased to learn that getting healthy doesn’t always have to be super hard work. With training you can get all of the nutrients and the exercise that you need. Here are some hints to be as healthful as possible.

Be sensible when you do your grocery shopping. Making good decisions when buying food means that you’ll be able to eat nutritious meals without a lot of effort. Think for a minute: you don’t want to go to a stressful grocery store or sit in a lengthy line at the drive thru at the end of your day. You want to go to your house and make something from your kitchen. Your house should be filled with healthy foods and ingredients. This way, even when you determine that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.

There are all sorts of things that you can do to get healthy and balanced. An expensive gym membership and very restrictive diets are not the only way to do it. Little things, when done each day, can do a great deal to help you get healthy and lose pounds. Being intelligent about the choices you make each day is a start. Getting as much exercise as you possibly can is another factor. Remember: being healthful isn’t just about slimming down. You want your body to be powerful too.

We hope you got benefit from reading it, now let’s go back to grilled corn potato chowder recipe. To cook grilled corn potato chowder you only need 18 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Grilled Corn Potato Chowder:
  1. Use 1 ounce oil
  2. Prepare 3-4 slices bacon -diced 1/4"(cold bacon dices easier than room temprature)-I love bacon so I use four:)
  3. Use Note. If using turkey bacon add 2 ounce oil in place of the one ounce to aid in browning and making the compound roux
  4. Use 8 ounces sweet onion – diced 1/4"
  5. Prepare 1/2 of red bell pepper –diced 1/4”
  6. Use 4 cloves garlic -chopped
  7. Provide 1 each jalapeno- diced finely
  8. Get 1 pound potatoes - diced 1/4"
  9. Use 32 ounces chicken stock
  10. You need 1/3 cup flour
  11. Provide 1 teaspoon salt
  12. Provide 1/4 teaspoon black pepper
  13. Get 1/4 teaspoon thyme
  14. Provide 1 teaspoon sugar
  15. Use 3 ears corn, peeled, oiled, seasoned with a little salt, grilled to a light brown color, and striped from the cob
  16. Get Note 12 ounces of can corn will work in place of grilled corn
  17. Use 1 cup cream or half and half or milk (Milk came out great and cream tasted the best:)
  18. Provide 3 tablespoon cilantro- chopped
Instructions to make Grilled Corn Potato Chowder:
  1. Heat a 5qt.sauce pan with one ounce of oil Brown the diced bacon in a large 5qt.sauce.
  2. Sauté onion, red bell pepper, garlic and jalapeno until limp with browned bacon (do not get to hot) about 3 minutes
  3. Dust w/ flour and stir together. (This is a compound roux)
  4. Add corn, potatoes,milk and chicken stock to the pot season with salt, pepper, sugar and thyme, and bring to a boil.
  5. Simmer over medium heat until potatoes are tender, (about 15-20 minutes). Adjust seasoning as needed and add the chopped parsley or cilantro.
  6. Note. If using turkey bacon add 2 ounce oil in place of the oneounce to aid in browning and making the compound roux.

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