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We hope you got benefit from reading it, now let’s go back to salted eggs bean curd 咸蛋豆腐 recipe. To make salted eggs bean curd 咸蛋豆腐 you need 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Salted Eggs Bean Curd 咸蛋豆腐:

1. Get 3 pcs Bean Curd
2. Use 2 pcs Salted Eggs Yolk
3. Use 20 pcs Curry Leaf
4. Prepare 1 pc Chili's
5. Take Pinch Salt
6. Take Pinch Sugar
7. Prepare 3 tbsp Butter

Instructions to make Salted Eggs Bean Curd 咸蛋豆腐:

1. Each bean curd cut into 4pcs. Then deep fried till the surface looks dried.
2. Hot wok with 3tbsp butter deep fried salted eggs yolk and added salt & sugar
3. Once the salted eggs yolk occured with bubbles then add in curry leaf & chilies and lastly add in bean curd Stir-fried… then ready to be served.

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