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We hope you got benefit from reading it, now let’s go back to blueberry swirl cheesecake bars recipe. You can have blueberry swirl cheesecake bars using 16 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to cook Blueberry Swirl Cheesecake Bars:

1. Get Crust
2. Use 1 1/4 cup room temp butter
3. Provide 1/2 cup granulated sugar
4. Take 2 cup all purpose flour
5. Get 2 tbsp lemon zest
6. You need 1 pinch salt
7. Take Filling
8. Prepare 1 1/2 cup frozen blueberries
9. Prepare 3 tbsp brown sugar
10. Use 2 tbsp lemon zest
11. Get 2 tbsp lemon juice
12. Prepare 1/2 cup granulated sugar
13. Prepare 1 tbsp vanilla
14. Provide 2 eggs
15. Prepare 2 packages 8 oz blocks of cream cheese at room temp
16. Prepare 1 cooking spray

Instructions to make Blueberry Swirl Cheesecake Bars:

1. preheat oven 350F, spray 9 x 13 pan with cooking spray
2. in a bowl, beat butter with 1/2 cup sugar until creamy
3. beat in flour, 2 tablespoons lemon zest and salt until combined
4. press dough into prepared pan, bake 20 - 25 min or till edges turn lightly golden
5. in a sauce pan combine blueberries, brown sugar, lemon juice and zest cook over medium heat just till bubbling stirring for 1 minute remove from heat, allow to cool to room temp
6. beat cream cheese, granulated sugar and vanilla with mixer till smooth, beat in egg one at a time
7. smooth cream cheese mixture over warm crust
8. spoon blueberry mixture all over the top
9. gently swirl a butter knife through to create swirls, careful not to drag knife into the bottom crust
10. bake till filling is set, about 35-40 min
11. cool 1hr then refrigerate till well chilled before cutting into bars

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