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Before you jump to BANOFFEE PIE recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Dollars.

Until fairly recently anyone who portrayed concern about the destruction of the environment raised skeptical eyebrows. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared responsibility we have for turning things around. According to the specialists, to clean up the environment we are all going to have to make some improvements. These types of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, primarily by making your kitchen more green.

Refrigerators and freezers use a lot of electricity, particularly if they are not working as efficiently as they should. You can certainly save up to 60% on energy once you get a new one, when compared with those from longer than ten years ago. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. You can minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

The kitchen by itself gives you many small methods by which energy and money can be saved. Green living is not that tough. It’s about being practical, most of the time.

We hope you got benefit from reading it, now let’s go back to banoffee pie recipe. You can cook banoffee pie using 11 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare BANOFFEE PIE:

1. Use Base:
2. Provide 1/4 cup butter
3. Use 50 grams dark chocolate
4. Provide 1/2 packages digestive biscuits
5. Prepare Filling:
6. You need 1/2 cup butter
7. Use 1 can condensed milk
8. Provide 1/3 cup brown sugar
9. Prepare Serving:
10. You need 1 bananas
11. Take 1 cup cream,whipped

Instructions to make BANOFFEE PIE:

1. Melt butter and chocolate together.Crush biscuits in food processor.Add choc mixture to biscuits and mix properly.Press in the bottom of a,springform pan.
2. Melt butter and sugar together.Add condensed milk and heat on,med heat,stirring all,the time till thick,(10 to 15 mins).DON'T BOIL.
3. Pour onto base.chill for at least an hour.
4. Before serving,slice banana very thin and put on pie.cut into slices and serve with a dollop of cream.
5. Don't sweeten cream coz pie is very sweet

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