Recipe of Award-winning Stuffed squid linguine🦑


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Stuffed squid linguine🦑
Stuffed squid linguine🦑

Before you jump to Stuffed squid linguine🦑 recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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We hope you got benefit from reading it, now let’s go back to stuffed squid linguine🦑 recipe. To cook stuffed squid linguine🦑 you need 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Stuffed squid linguine🦑:
  1. Take 1 whole squid
  2. Prepare 12 cherry tomatoes
  3. Take Bunch basil
  4. Provide 200 g linguine
  5. You need Stuffing
  6. Get 1 red pepper
  7. Get 1 onion
  8. Take 1 clove garlic
  9. Prepare 1 bulb fennel
  10. Provide 1 red chilli
  11. Take 6 good quality sausages
  12. You need 1 can anchovies
  13. Get 1 cup passata
  14. Use 5 springs thyme
  15. Take 1 tsp Italian herbs
Instructions to make Stuffed squid linguine🦑:
  1. Boil linguine as per packet instructions
  2. Dice all the vegetables listed for the stuffing
  3. Add the anchovies (including oil) to a hot pan. Add the vegetables and sauté
  4. After a couple mins add sausage meat (skins removed). Once browned add the passata and reduce. Add basil leaves and remove from the heat
  5. To prep the squid: 1. Pull the tentacles from the head. 2. Remove the innards and quill. 3. Remove the beak and drain the ink 4 Remove the brown skin
  6. Stuff the squid head and cook the head and tentacles in a hot pan
  7. Roast the tomatoes in a hot pan, toss in the pasta with some olive oil, fresh basil, squid ink and any leftover stuffing
  8. Slice the stuffed squid and serve on top of the pasta. Enjoy 😊

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