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Before you jump to My Rib eye Steak Roasted Pepper & Chips recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Inside the Kitchen.
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We hope you got insight from reading it, now let’s go back to my rib eye steak roasted pepper & chips recipe. To make my rib eye steak roasted pepper & chips you only need 8 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook My Rib eye Steak Roasted Pepper & Chips:
- Get Ribeye Steak
- Take Garlic diced
- Use olive oil
- Take lengths of Romaine lettuce
- Get Rocket lettuce
- Prepare long sweet pepper Roasted
- Take Salt & Pepper
- Provide medium potatoes to make deep fried chips
Steps to make My Rib eye Steak Roasted Pepper & Chips:
- Peel and cut the potatoes into chips heat up the oil and cook on medium for 5 minutes then turn them full on high until browned and crisp.
- Meanwhile the chips are cooking. Add the oil to the pan heat up add the diced garlic and cook for up to 1 minute when you smell the Garlic aroma add the steak on top fry for 2 minutes then turn over and fry the same then turn low
- On the gas ring using tongs hold the pepper over the flame until it's black mostly all over. The when it's roasted scrape off the black with a knife and add to the serving plate with the lettuce
- When the steak is done add on top of the lettuce then drain the chips and add them to the plate and enjoy.
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