Steps to Prepare Speedy Fried Tofu on Carrot Noodles


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Fried Tofu on Carrot Noodles
Fried Tofu on Carrot Noodles

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We hope you got insight from reading it, now let’s go back to fried tofu on carrot noodles recipe. To make fried tofu on carrot noodles you need 13 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to prepare Fried Tofu on Carrot Noodles:
  1. Use 2 Tbsp oil heated in cast iron skillet
  2. Take 3 cloves roasted garlic, chopped
  3. Get 2 Tbsp oil heated in cast iron skillet
  4. Prepare 5 carrots, peeled and cut into long thin strips
  5. You need 5 leaves Nappa Cabbage, rinsed and cut into strips
  6. Use Seasoning (to taste):
  7. You need Sugar
  8. You need Chili Sesame Oil
  9. Prepare Dried onions
  10. You need Soy sauce or Braggs
  11. Get Ginger
  12. Use Garlic powder
  13. Use Tumeric
Instructions to make Fried Tofu on Carrot Noodles:
  1. Fry seasoned tofu on medium heated skillet 4 minutes on each side. Heat garlic and set both aside.
  2. Fry carrots in same hot skillet for 5 minutes or until slightly softened. Add seasonings to taste and add Nappa until wilted. Plate and eat while still warm.

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