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We hope you got benefit from reading it, now let’s go back to authentic chicken curry with no roux recipe. To make authentic chicken curry with no roux you need 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Authentic Chicken Curry with No Roux:

1. Take Chicken (dark or light meat)
2. Prepare Onion
3. Prepare Carrot
4. Prepare pieces Ginger
5. Provide Canned tomatoes
6. Prepare Red wine
7. Prepare Soup stock cube
8. Use ■ Curry powder
9. Take ■ Oyster sauce
10. Provide ■ Sugar
11. Prepare ■ Salt
12. Use ■ Cinnamon powder
13. Get ■ Nutmeg
14. Provide ■ Bay leaf
15. Take Coarsely ground black pepper
16. Get Vegetable oil

Steps to make Authentic Chicken Curry with No Roux:

1. Chop up the onion roughly and purée in a blender.
2. Chop up the carrot and ginger roughly too, put in a blender with a little water (about 30 ml) and purée.
3. Lightly season the chicken with salt and pepper, and brown it in a pan in oil.
4. Add the pureed onion, carrot and ginger to the pan, mix and simmer over low heat for 5 minutes.
5. Add the canned tomatoes and the soup stock cube.
6. Pour the red wine into the empty tomato can and use it to rinse out the can. Add the wine to the pan and simmer over low heat for another 15 minutes.
7. Add the ■ ingredients, and simmer for 15 minutes more.
8. Add some coarsely ground black pepper to finish.
9. Serve topped with sliced almonds and chopped parsley. Bon appetit!

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