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Before you jump to Paleo Bacon Wrapped Pork Chops with Sweet Potato Mash recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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Drink water, not alternative drinks. Soda and coffee, when used in small amounts, aren’t that bad. Getting all of your hydration from them is a awful idea. Having water instead of other types of drinks is a good way to help your body in its health and hydration. This also helps you lower your caloric intake by hundreds of points without requiring you to buy and eat disgusting diet foods. Effective weight loss efforts often depend solely on water intake.
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We hope you got insight from reading it, now let’s go back to paleo bacon wrapped pork chops with sweet potato mash recipe. To make paleo bacon wrapped pork chops with sweet potato mash you need 9 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Paleo Bacon Wrapped Pork Chops with Sweet Potato Mash:
- Get sweet potato mash
- Get 1 large sweet potato - peeled and diced
- Use 1 tbsp coconut oil
- You need 1/4 tsp cinnamon
- Provide 1/4 tsp salt
- Take 1 dash nutmeg
- Prepare bacon wrapped pork chops
- Use 2 large bone out pork chops thick cut
- Provide 3 strips of thick cut bacon
Steps to make Paleo Bacon Wrapped Pork Chops with Sweet Potato Mash:
- Preheat oven to 300.
- Peel and chop sweet potato. Boil in lightly salted water until soft.
- Drain potatoes. Mash then add coconut oil and cinnamon. Set aside.
- Generously season pork chop on both sides. Wrap the pork chop with the bacon starting at one end overlapping with each slice.
- Heat fry pan place bacon wrapped pork chops and sear. When bacon is well cooked on both sides place in preheated oven for 10 mins or until well cooked.
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