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Before you jump to Spring Summer Salad recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Dollars.
Remember when the only people who cared about the environment were tree huggers along with hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared obligation we have for turning things around. Unless everyone begins to start living a lot more green we won’t be able to resolve the problems of the environment. This must happen soon and living in methods more friendly to the environment should become a goal for every individual family. Continue reading for some approaches to go green and save energy, largely in the kitchen.
A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can save up to 60% on energy whenever you get a new one, in comparison with those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and 0F. You can easily minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
From the above it ought to be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Natural living is something we can all do, without difficulty. Largely, all it requires is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to spring summer salad recipe. You can have spring summer salad using 11 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Spring Summer Salad:
- Get 1 Apple (Fuji or Shimla)
- Prepare 2 Oranges Sweet Lime Nagpur OR
- Prepare 6 Lettuce Leaves roughly shredded
- Take 1/2 Red Bell Pepper
- Use 1/2 Bell Pepper Yellow
- You need 1 Cup Grapes (Black or Green)
- You need 20 Grams Feta Cheese
- Provide 1 Tablespoon Honey
- Take 1 Tablespoon Lemon Juice
- Take 1 Cup Cherry tomatos
- Take 1 Cup Basil Fresh
Instructions to make Spring Summer Salad:
- Chop all the fruits and vegges to roughly the same size.
- For the dressing: Add honey and lemon juice with a little bit of black pepper in a tea cup and stir well.
- Add all the fruits and vegges into the salad bowl and toss well while gently drizzling the homemade dressing.
- Crumble half the quantity of Feta cheese into the salad bowl and lightly toss it.
- Serve it in individual salad bowls and top with a little crumble of Feta and a basil leaf.
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