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We hope you got insight from reading it, now let’s go back to winter vegetables & noodles recipe. To cook winter vegetables & noodles you only need 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Winter Vegetables & Noodles:

1. Prepare fresh Brussels sprouts, sliced thin
2. Get butter
3. Get olive oil
4. You need cooked fresh or pickled beets, roughly chopped
5. Get cooked chicken, chopped (optional)
6. Prepare butter
7. Prepare (1 serving) hot cooked egg noodles or pasta
8. Use salt and pepper

Instructions to make Winter Vegetables & Noodles:

1. Boil the noodles in salted water while you prepare the vegetables
2. Heat 1/2 TB butter and 1 TB olive oil over medium heat until the butter starts to brown, about 2 minutes
3. Sautee chopped Brussels sprouts in the butter and oil until soft, about 3-5 minutes. (If using leftover sprouts, sautee just until heated, about 1 minute)
4. Add chopped beets to the Brussels sprouts and stir until hot. If desired, add 1 TB of butter or olive oil.
5. If using the cooked chicken, add to the pan along with the beets.
6. Salt and pepper the vegetable mix to taste.
7. Butter the noodles as soon as they are cooked and drained. Top with the sauteed veggies and serve immediately.

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