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Before you jump to Shrimp Fried Rice recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it appears we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won’t be able to fix the problems of the environment. This should happen soon and living in ways more friendly to the environment should become a goal for every individual family. Here are some tips that can help you save energy, for the most part by making your cooking area more green.
Refrigerators and freezers use a lot of electricity, especially if they are not working as efficiently as they should. You can certainly save up to 60% on energy once you get a new one, in comparison to those from longer than ten years ago. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. One more way to save electricity is to keep the condenser clean, because the motor won’t have to run as often.
The kitchen alone gives you many small methods by which energy and money can be saved. Environmentally friendly living is not that difficult. Typically, all it takes is a bit of common sense.
We hope you got insight from reading it, now let’s go back to shrimp fried rice recipe. You can have shrimp fried rice using 11 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to cook Shrimp Fried Rice:
- Provide Mix vegetables
- You need rice
- Provide shrimp
- Provide whole onion
- Provide garlic
- Prepare eggs
- Use pinch of Salt
- Provide Pepper
- Get Soya sauce
- Prepare Cooking oil
- Provide Water
Steps to make Shrimp Fried Rice:
- Cook the rice and set aside
- Saute onion then garlic
- Add the shrimp cut into cubes
- Then add the mix vegetables
- When the mix vegetables is cooked add the rice
- Put around two table spoon of soya sauce to taste
- In the other pan..fry the beaten eggs and cut into cubes
- Then add the egg into the rice
- Put a pinch of salt and a little bit of pepper
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