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Before you jump to Ground Beef Chilaquiles recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs In The Kitchen.
Remember when the only individuals who cared about the environment were tree huggers and hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared burden we have for turning things around. Unless everyone begins to start living much more eco-friendly we won’t be able to correct the problems of the environment. These types of changes need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen is a good place to begin saving energy by going much more green.
A massive amount of electricity is actually consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. If you might be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electrical power. Keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to work less often, will also save electricity.
From the above it ought to be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living is not really that hard. It’s about being practical, usually.
We hope you got insight from reading it, now let’s go back to ground beef chilaquiles recipe. You can have ground beef chilaquiles using 12 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Ground Beef Chilaquiles:
- Take 1 lb ground beef
- Prepare 1/2 white onion
- Take 1 bag homemade corn tortilla chips or 20 corn tortillas
- Get 1 bag shredded cheese
- Use 1 clove garlic
- Get 1 can chili colorado enchillada sauce
- Take 2 tbsp corn oil
- Provide 1 tsp cumin
- Use 1 tsp garlic salt
- Provide 1/2 packages queso fresco
- You need 1/2 tsp salt
- Prepare 1/2 can water
Instructions to make Ground Beef Chilaquiles:
- the tortilla chips must be the homemade kind from like a little mexican market brand ( do not use regular tortilla chips will fall apart).
- if your using fresh corn tortillas cut into triangles and cook in 1 cup oil till crisp drain set aside.
- cook ground beef with, salt, garlic salt, diced onion & finely diced garlic drain & set aside.
- Sauce: heat 2tbsp oil in pan add your cumin straight into oil cook for 39 seconds add in your sauce 1/2 can water cook on med heat 10minutes add in chips and ground beef carefully incorporate. Turn off pan top with cheese and place a lid on top so cheese can melt. Enjoy!!
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