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Before you jump to Chicken cacciatore recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Healthy eating is nowadays a lot more popular than it used to be and rightfully so. There are many health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. While we’re always being counseled to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. People typically think that healthy diets demand a great deal of work and will significantly change how they live and eat. In reality, however, merely making a few minor changes can positively affect daily eating habits.

The first change you can make is to pay more attention to what you buy when you do your food shopping because it is likely that you have the tendency to pick up many of the things without thinking. For instance, if you have a bowl of cereal for breakfast, do you ever look to see what the sugar and salt content is before purchasing? A superb healthy substitute can be porridge oats which have been shown to be beneficial for your heart and can give you good sustainable energy every day. If you’d rather not eat oatmeal on its own, try mixing in fresh fruits that can supply you with other healthy nutrients and as such, one small change to your diet has been achieved.

Hence, it should be somewhat obvious that it’s not at all hard to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to chicken cacciatore recipe. To cook chicken cacciatore you need 12 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Chicken cacciatore:

1. Use 4 chicken thighs
2. Provide 1 onion, chopped
3. Take 1/4 cup green capsicum, diced
4. Get 1 can diced tomatoes
5. Provide 1 tsp paprika
6. Provide 1 garlic cloves
7. Take 1 salt
8. You need 1/2 tbsp chopped parsley
9. Take 1 tsp oregano
10. Use 1 tbsp olive oil, extra virgin
11. Take optional
12. Take 2 black olives

Instructions to make Chicken cacciatore:

1. In a pan saute onion with garlic with olive oil
2. Cut chicken into 1cm cubes and add to pan
3. Cook until chicken looses pink on colour
4. Add tomatoes, paprika, parsley, oregano and salt
5. Simmer for 5 minutes stiring occasionally
6. Chop olives and stir in cook for a futher minute
7. Serve with rice or couscous

In a large chefs pan or enamel pot over medium-high heat, place the oil. Heat a heavy large frying pan over medium-high heat and add the oil to the pan. Transfer the chicken to a medium bowl. Chicken cacciatore is a delicious rustic Italian stew of onion, tomatoes, herbs and wine resulting in a savoury and warming casserole perfect for drizzly evenings. It is one of those classics my Italian-American friends grew up with.

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