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Before you jump to Nana's Lentil Soup recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less In The Kitchen.

Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? That has completely changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are not able to change things for the better without everyone’s active contribution. This needs to happen soon and living in approaches more friendly to the environment should become an objective for every individual family. The kitchen is a good place to start saving energy by going more green.

Let’s begin with something quite simple, changing the actual light bulbs. Do this for the whole house, not merely the kitchen. Compact fluorescent lightbulbs are generally energy-savers, and you will need to use them rather than incandescent lights. These bulbs are usually energy-efficient which means electricity consumption is definitely lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Using these longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. Along with different light bulbs, you need to learn to leave the lights off whenever they are not needed. In the kitchen is where you’ll frequently find members of a family, and often the lights may not be turned off until the last person goes to bed. This likewise happens in the rest of the house, but we have been trying to save money in the kitchen. Try keeping the lights off unless you absolutely need them, and see how much electricity you can save.

The kitchen by itself provides you with many small methods by which energy and money can be saved. Natural living is something we can all accomplish, without difficulty. A lot of it really is basically using common sense.

We hope you got insight from reading it, now let’s go back to nana's lentil soup recipe. You can cook nana's lentil soup using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Nana's Lentil Soup:

1. Get 2 cups dried green lentils sorted and washed
2. Prepare 1 medium red potato cut into small cubes
3. You need 2 small yellow onions chopped
4. Provide pieces I medium red bell pepper chopped into small
5. You need 2 sheets roasted seaweed(snack kind) torn into small pieces
6. Use 2 large cloves of garlic chopped into tiny pieces
7. You need 2 ramen seasoning pouches beef flavored (or whatever you prefer)
8. Get to taste Salt if needed and pepper

Instructions to make Nana's Lentil Soup:

1. Cook lentils untill almost done
2. Add the rest of the ingredients
3. Cook untill potatoes are tender
4. Enjoy

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