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We hope you got benefit from reading it, now let’s go back to alu wala naan(potato stuffed bread) recipe. You can have alu wala naan(potato stuffed bread) using 16 ingredients and 14 steps. Here is how you do that.

The ingredients needed to prepare Alu wala naan(potato stuffed bread):

1. Take grm, naan dough
2. Use Filling
3. Prepare kg,potato (boiled)
4. Prepare Salt, as taste
5. Prepare tesp, black pepper
6. Take tbsp, chilli flacks
7. You need tbsp, cumin (dry roasted)
8. Get tesp, coriander powder
9. Prepare cup,onions (chopped)
10. Provide cup,fresh coriander (chopped)
11. Take , green chilli (finely chopped)
12. Prepare Toping
13. Provide Milk,
14. You need Saseme seeds,
15. Prepare Water,
16. Get Desi ghee (clarified butter) or oil, as you like

Instructions to make Alu wala naan(potato stuffed bread):

1. Take a bowl, add mashed potatoes, salt, chilli flacks, black pepper, cumin, coriander powder,
2. Chopped onions, fresh coriander and green chilli and mix throughly.
3. Take Naan dough and divide in 6 equal portions. Take 1 portion and spread with hands.
4. Add some potatoes filling and make it ball again.
5. Roll it with the help of rolling pin.
6. Make holes with the help of anything with the rounded bottom.
7. Apply some milk and saseme seeds on top.
8. Then flip it and apply some water.
9. Heat up the tawa then flip it out, take Naan and place it on the warm tawa.
10. And cook for 10 seconds. Then keep the flame on medium high and turn the tawa upside down and cook from top side.
11. Naan is ready, remove from tawa.
12. And apply desi ghee on top.
13. Serve with raita. Enjoy.

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