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Before you jump to Thumbprint Cookies recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

Everyone knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper workout regularly. The unfortunate thing is that, at the end of the day, we don’t always have enough time or energy required for a healthy lifestyle. Going to the gym isn’t something people decide to do when they get off from work. A delicious, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). You will be pleased to discover that achieving good health doesn’t have to be hard. If you are conscientious you’ll get all of the activity and healthy food choices you need. Here are some ideas to be as healthful as possible.

Select water over other products. Soda and coffee, when ingested in moderation, aren’t that bad. Using them for your sole source of hydration, conversely, is dumb. Choosing water instead of other beverage adds to your body’s health and allows it stay hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is typically one of the keys to really reducing your weight and becoming really healthy.

There are a good deal of things that work toward your getting healthy. Intensive gym visits and directly defined diets are not always the answer. It is the little things you choose each day that really help you with weight loss and becoming healthy. Being intelligent about the selections you make each day is a start. A good amount of physical activity each day is also necessary. Remember: being healthy isn’t just about slimming down. It has more to do with making your body as powerful as it can be.

We hope you got benefit from reading it, now let’s go back to thumbprint cookies recipe. To make thumbprint cookies you only need 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to prepare Thumbprint Cookies:

1. Get 226 grams Butter, room temperature
2. Take 100 grams White sugar
3. Prepare 2 Egg yolks, room temperature
4. You need 1 tsp Vanilla extract
5. Take 1 tsp Almond extract
6. Provide 260 grams All purpose flour
7. Use 1/4 tsp Salt (can omit if using salted butter)
8. Get 240 ml Jam, as needed (you probably won't need this much) I used strawberry fruit spread

Instructions to make Thumbprint Cookies:

1. Preheat oven to 350F/180C
2. Add butter to bowl and mix for a few seconds until soft. Make sure to scrape down the bowl occasionally.
3. Add sugar at once to the butter and cream for 5 minutes or until pale and fluffy. Remember to scrape down the bowl.
4. Add egg yolks one at a time, mixing thoroughly after each addition. Also add the extracts.
5. In a separate bowl, mix flour and salt together with a whisk or a sifter. Add the flour mix to the butter mix. Dough will look crumbly at first, but will then become sticky.
6. Place bowl in fridge for about 10 minutes or until the butter firms up and it's easy to shape into balls.
7. Once the dough is firm, scoop out with a small spoon and form into balls onto a prepared baking sheet.
8. Once all the dough is formed, either take the back of a spoon or a clean finger and press down on the tops of the balls, forming an indentation. If the sides crack, do your best to shape the edges. You want a good sized well to hold your jam.
9. Place a spoonful of jam in each indentation. Make sure not to fill them too much or the jam will bubble out.
10. Place in the oven and bake for 12-15 minutes. Cookies will be done when they're set with a very light brown on the edges and the jam starts to bubble.
11. Let cool and enjoy! With the jam, these cookies last a few days before making the cookies too soft and crumbly. If you prefer, you can fill the cookies after you baked them. You can also did what I did and give them a drizzle. Some leftover dark chocolate ganache compliments the sweet strawberry jam.

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