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We hope you got benefit from reading it, now let’s go back to southern style grits topped with creamy cajun shrimp recipe. You can have southern style grits topped with creamy cajun shrimp using 23 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Southern Style Grits Topped with creamy Cajun Shrimp:

1. Prepare Shrimp and Vegetables
2. Take 2 lb làrge fresh shrimp (if frozen used thaw)
3. You need 2 tbsp olive oil
4. Take 1/2 cup red bell pepper, chopped
5. Get 1/2 cup green bell pepper, chopped
6. You need 1/2 cup onion, chopped
7. Prepare 1 tsp garlic, minced
8. Take 1 1/2 tsp cajun seasoning (your choice)
9. Provide 1 tsp thyme
10. Provide 1 cup white cooking wine
11. Use Southern-Style Grits
12. You need 2 cup chicken broth
13. Provide 2 cup milk
14. Prepare 2 tbsp butter
15. Take 1/4 tsp white pepper
16. You need 1/2 tsp salt( to taste)
17. Use 1 cup uncooked grits
18. Prepare 1/2 cup cheddar cheese
19. Provide Cream Sauce
20. Take 1/2 oz cream cheese' package (8oz)
21. Provide 1 1/2 cup heavy whipping cream
22. Prepare 1/2 tsp salt (adjust taste)
23. Prepare 1/4 tsp white pepper (if desired)

Instructions to make Southern Style Grits Topped with creamy Cajun Shrimp:

1. Peel and devein shrimp. (if using frozen thaw completely)
2. Using a large skillet heat oil….àdd shrimp, 1/2 Cajun seasoning and wine….2 to 3 mins shrimp will be pink and deglazed. Set aside.
3. Heat 2 TB olive oil in large skillet add onion and bell peppers. add garlic, Cajun and thyme. cook 1 min til tender. add cream, bring to a boil, reduce heat simmer uncovered for 8 to 10 min or til thickenings stirring occasionally.
4. prepare Southern-$tyle Grits… in a sauce pan add broth and milk bring to a boil whisk in grits. Reduce heat to low, cover and cook 5 to 10 mins. stirring occasionally, or until thickened and creamy. Stir in butter, salt and pepper. keep warm. makes about 4 1/2cups. Prep: 5min. Cook:10 min
5. Prepare cream Sauce: Using a food processor or a ninja - pour cream mixture and cream cheese into blender with salt and pepper. Process til smooth. return to skillet…add shrimp. cook 1 to 2 min or til heated. Serve over grits. sprinkle cheddar cheese over each serving of grits before serving shrimp onto top. ENJOY!

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