Steps to Make Perfect Easy Tuna Noodle Casserole


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Easy Tuna Noodle Casserole
Easy Tuna Noodle Casserole

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We hope you got benefit from reading it, now let’s go back to easy tuna noodle casserole recipe. To cook easy tuna noodle casserole you only need 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Easy Tuna Noodle Casserole:
  1. Use 2 can Tuna
  2. Prepare 1 can Cream of Mushroom Soup
  3. You need 1 can Peas
  4. Get 1/2 cup Milk
  5. You need 2 cup Cooked Medium Egg Noodles
  6. Get 1/2 cup Shredded Cheese
  7. Prepare Chips (I use lays kettle baked original)
Instructions to make Easy Tuna Noodle Casserole:
  1. Pre heat oven to 400°F. Boil water on stove and cook egg noodles.
  2. In an 8x8 pan, mix milk, peas, tuna, and cream of mushroom soup.
  3. Place cooked egg noodles in pan with tuna mixture and stir in.
  4. After the oven is preheated to 400°F, cook casserole for 20 minutes.
  5. Take casserole out after 20 minutes. Stir. Place chips on top of casserole and sprinkle shredded cheese on top of the chips.
  6. Put casserole back in oven for another 5 minutes.
  7. Take out and let it cool down. ENJOY!

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