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Before you jump to Christmas Cookie Decoration '08 recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.
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Probably the food isn’t quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. The energy used by cooking in an oven is definitely greater by 75%, and perhaps this small bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances will boil water or even steam vegetables faster than your stove, and use a lot less electricity. Many individuals incorrectly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. Especially if you make certain the dishwasher is full previous to starting a cycle. Don’t dry the dishes by using heat, make use of the cool dry or air dry features to increase the money you save.
As you can see, there are plenty of little things that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living just isn’t that tough. Mostly, all it takes is a little common sense.
We hope you got benefit from reading it, now let’s go back to christmas cookie decoration '08 recipe. To cook christmas cookie decoration '08 you only need 7 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to prepare Christmas Cookie Decoration '08:
- You need 1 batch Cookie cutter cookie dough (cocoa)
- Prepare Icing:
- Take 50 grams Powdered Sugar
- Use 3 drops Lemon Juice
- Prepare 1 Water
- Take 12 Mini cream puffs (from the dollar store)
- Take 1 Snacks for decoration (with showy colors)
Steps to make Christmas Cookie Decoration '08:
- Prepare the cookie dough. It needs to be put in the freezer, so you need to prepare it first.
- Cut out the cookie shapes. Roll out the dough to 5 mm thick.
- Cut out 6 pointed stars in the sizes of 16 cm, 11 cm, 6 cm, and 4 cm, making a total of 4 stars.
- From the same batter, cut out a 6 cm diameter circle to use for the tree trunk.
- Place the cut batter between two sheets of saran wrap and freeze. Freezing prevents the dough from crumbling during baking.
- In an oven preheated to 160°C, bake for roughly 15 minutes. Cool completely.
- Make the icing. Mix the lemon juice and the water into the powdered sugar. The icing becomes watery very fast, so add it drop by drop and adjust accordingly.
- Pour the icing into a piping bag to use as an adhesive to stick the tree together. From the bottom, 2 circles –>star–>mini cream puffs–>star, etc.
- This recipe makes a lot of icing, but if there's not enough icing, it becomes hard to squeeze out of the bag. If you want to decrease the amount, do so appropriately.
- I shifted the points of the stars while layering. As you can see in the picture, I used the extra icing for decorating.
- If you use 2 batches of cookie dough, you can make this much. Using a lot of colorful snacks from the supermarket makes it look very nice.
- This year, I changed the design of the train, but refer tofor the instructions.
- This is a close-up of the ornaments. They're held by twirling wire. I made the holes in the cookies when I cut the shapes with a straw.
- On Christmas Day, I used the cookie tree as a cake topper.
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