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Before you jump to Crock Pot Beef Stew recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. Those days are over, and it looks like we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. According to the specialists, to clean up the environment we are all going to have to make some adjustments. This needs to happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Here are a few tips that can help you save energy, mainly by making your kitchen area more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not operating as economically as they should. When you can get a new one, they use about 60% less than the old versions that are more than ten years old. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. You can certainly cut down how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

From the above it should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Natural living is something we can all accomplish, without difficulty. Largely, all it requires is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to crock pot beef stew recipe. To make crock pot beef stew you only need 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Crock Pot Beef Stew:

1. Use 2 lb Chuck meat, cut into 1 1/2 inch cubes
2. Prepare 1/4 cup Flour
3. You need 2 tbsp Olive Oil
4. You need 1/2 cup Red Wine
5. Get 1 cup Beef Stock
6. Take 2 Bay Leaves
7. Take 2 Potatoes, peeled and cut into 1 inch cubes
8. You need 1 tbsp Fresh Thyme, minced
9. You need 2 Carrots, peeled and sliced
10. Get 2 Stalks of Celery, Sliced
11. Prepare 1 large Onion, copped into 4
12. Provide 2 Garlic Cloves, Minced
13. Prepare 1 1/2 tsp Kosher Salt
14. You need 1 15 oz. Can, Unsalted Diced Tomatoes

Steps to make Crock Pot Beef Stew:

1. Place cubes meat and flour in a ziplock bag, seal and shake until pieces are fully covered in flour.
2. Heat 2 tbsp of olive oil in a large sauté pan over medium high heat and sear the pieces of meat for 4 minutes until all sides are nicely brown.
3. Remove meat from pan and place into the crockpot.
4. Add the red wine and stock to the sauté pan and bring to a boil for one minute, scraping off the bits of meat that have caramelized in the pan with a wooden spoon.
5. Add the reduced liquid to the crock pot along with the remaining ingredients and combine.
6. Cook on low for 6-8 hours and serve.

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