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Before you jump to Lemon bars recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.

Remember when the only people who cared about the environment were tree huggers and hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. Unless everyone begins to start living more eco-friendly we won’t be able to fix the problems of the environment. This should happen soon and living in approaches more friendly to the environment should become an objective for every individual family. The cooking area is a good place to begin saving energy by going a lot more green.

Refrigerators and freezers use a lot of electricity, especially if they are not operating as effectively as they should. You can save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is definitely clean, which means that the motor needs to work less frequently, will also save electricity.

From the above it really should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is not that difficult. It’s about being functional, more often than not.

We hope you got insight from reading it, now let’s go back to lemon bars recipe. To make lemon bars you need 7 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare Lemon bars:

1. Take For the crust
2. Provide 1 cup flour
3. Get 1/2 cup powdered sugar
4. You need 1/3 cup softened butter
5. Take Egg mixture
6. Take 2 eggs
7. Provide Lemon juice and zest

Steps to make Lemon bars:

1. Here are the ingredients
2. Preheat your oven and grease the baking pan
3. In a bowl,crumble flour, powdered sugar and butter
4. Pour into baking pan and gently press the crust
5. Bake for 20 minutes or until brown
6. For the egg mixture,whisk the eggs,add lemon juice and lemon zest,add a little amount of flour and sugar to thicken the mixture
7. When the crust is done and still hot,add the egg mixture on top and bake for another 25 minutes
8. Sprinkle with some powdered sugar and cut into pieces
9. Enjoy every bite !

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