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Before you jump to Red Lentil with bottle gourd recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.

Until fairly recently any individual who portrayed concern about the destruction of the environment raised skeptical eyebrows. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. According to the specialists, to clean up the environment we are all going to have to make some improvements. Each and every family ought to start creating changes that are environmentally friendly and they have to do this soon. Here are a few tips that can help you save energy, for the most part by making your cooking area more green.

Start out with replacing the bulbs. Complete this for the entire house, not only the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you should use them rather than incandescent lights. These bulbs are usually energy-efficient which means electricity consumption is definitely lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Making use of these types of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. It goes further than simply exchanging the lights, though; turning off lights that aren’t needed is actually another good thing to do. The family spends considerable time in the cooking area, and how frequently does the kitchen light go on in the morning and is left on all day long. And it’s not restricted to the kitchen, it happens in other parts of the house also. Make a habit of having the lights on only when they are required, and you’ll be amazed at the amount of electricity you save.

From the above it ought to be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Eco-friendly living is not that hard. A lot of it is simply using common sense.

We hope you got benefit from reading it, now let’s go back to red lentil with bottle gourd recipe. You can have red lentil with bottle gourd using 6 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Red Lentil with bottle gourd:

1. Take 1/2 cup red lentil
2. Provide 1/2 cup bottle gourd cubes
3. Prepare 2 red chillies
4. Use 1 tablespoon oil
5. You need 1/2 teaspoon cumin seeds
6. You need 1 tablespoon onion slices

Instructions to make Red Lentil with bottle gourd:

1. Heat oil in a heavy bottomed pan,add cumin seeds.When splatter,add onion and red chillies.Fry till golden.Add lentil,mix.
2. Add bottle gourd and salt,mix well.Add 1cup water,cover and cook on low medium flame for 15-20 minutes or till done.
3. Serve with steamed/boiled rice.

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